Hosted by Jim & Mary Jo Bartels with Pat & Chris Adams
Sat, October 07, 2017 - 5:00 PM
Jim and Mary Jo Bartels will take you on a tour of their 1880 Italianate Victorian and surrounding historic hazelnut farm, pointing out details that signaled success 130 years ago. Chef Jim’s feast will include delicious ingredients and local wines. Oregon produces 99% of the U.S. hazelnut crop, and we’re 100% sure you’ll have an amazing time!
Not wheelchair accessible.
Number of guests